B.Sc Food Technology / B.Tech Food Technology having knowledge of ISO/GMP/BRC/HACCP are required to work as Food Technologist Trainee in Shakti Bhog Foods – 12 June 2011
Job Position : Food Technologist-Trainee
Name of the Organization : Shakti Bhog Foods Ltd.
Experience: 0 – 2 Years
Job Location: All across India
Qualification : B.Sc – Food Technology, B.Tech/B.E.- Food Technology
Required :
• Understanding for quality instruments & standards.
• Working knowledge of ISO/GMP/BRC/HACCP etc.
• Awareness of quality systems for different categories of food products.
• Strong analytical skills.
Job Duties :
• Handling chemical, physical, pesticide and microbiological testing of food items.
• Ensuring QC for food products.
• Ensuring QA/QC, ISO – 9000, HACCP, GMP, GLP.
• Testing of flour, vegetable oils, sugar, colors and other food products.
• Decide and ensure adherence to standards established in Food Industry.
• Reporting and documentation as per ISO standards.
• Any other task assigned by HOD.
Details of the organization :
Shakti Bhog Foods is the leading Manufacturers, Suppliers, and Distributers & Wholesalers of Wheat Flour, Rice, Tea, Salt, Pickle, Corn Flour, Gram Flour, Biscuits and other Food products from India. Shakti Bhog is a Household name in all over India and Foreign stores for its Quality Products.
Apply : Email your CV to career@shaktibhog.com
