Clinton Health Access Initiative,FBF Supply Chain Coordinator Jobs in Rwanda

months
of age, who are at risk of being stunted if they do not get adequate nutrition.
In order to guarantee access to the product across all parts of the country, it
will be distributed through the channels and facilities of the health system.

• Designing
  and mapping  potential scenarios for the distribution of fortified
  blended foods in Rwanda,under the supervision of the Medical Procurement
  Production Division at  RBC and with inputs from all key
  stakeholders;
• Costing
  distribution scenarios to assess the feasibility and cost-effectiveness of
  their implementation at country level;
• Coordinating
  implementation of the distribution model across a complex partner
  landscape including the Ministry of Health, District pharmacies,
  Decentralized Health services, other relevant GoR stakeholders, Africa
  Improved Foods and CHAI, among others development partners involved in
  Nutrition.
• Design
  and implement a well organized monitoring and evaluation for the program;
• Manage
  a team of operational and M&E staff, to ensure that the product
  reaches intended beneficiaries in a safe and timely manner;
• Produce
  regular reports for MPPD and other relevant stakeholderson day-to-day
  operations;
• Anticipate
  and address any obstacles that may impact program success;
• Produce,
  monitor and update consumption forecasts and to ensure availability of the
  product at all level of the supply chain;
• Identify
  and address any deviations on the agreed quality standard of the product;
• Monitor
  implementation of the food purchase agreement between the Government of
  Rwanda and Africa Improved Foods, and promptly communicate any deviations
  to the head of MPPD;
• Coordinate
  trainings and meetings related to the design, implementation, evaluation
  of the supply chain model.
• Commit
  for three years retention to ensure capacity transfer to local staff

• Minimum
  of a Masters degree, preferably in supply chain management, business or public
  health;
• 4+
  years of working experience in the private or public sector, with
  increasing levels of responsibility and leadership;
• Formal
  training in supply chain management with experience in product
  distribution management,preferably in Rwanda;
• Strong
  analytical and organizational skills;
• Exceptional
  diplomatic and interpersonal skills, and ability to build relationships;
• Ability
  to multi-task and deliver on multiple work streams in high-pressure
  situations with minimal supervision;
• Strong
  communication skills, including the ability to synthesize information
  concisely, and prepare short reports or presentations;

• Ability
  to network and establish good relations with stakeholders;
• Fast
  learner, adapts and responds to change;
• Knowledge
  of latest developments and technology in supply chain management and food
  safety;
• Strong
  understanding of supply chain processes, from program needs assessment,
  through planning, category management, procurement and contracting,
  logistics and delivery, monitoring and evaluation;
• Strong
  overall knowledge and understanding of Nutrition programs in Rwanda,
  public procurement principles, financial and legal aspects of supply chain
  issues, ethics and risk management of supply chain operations.

• 1
  year renewable