FGF Brands Full-time Pastry Chef Job Vacancy in Concord

Fgf brands is a rapidly growing commercial foods company located in Concord, Ontario, on the fringe of Toronto. We produce premium bakery and grocery products for conventional North American supermarkets and large discount merchandisers. We are dedicated to producing low-cost, premium-quality, tasty, healthier-for-you baked goods. Our emphasis on quality & consistency have made us grow in the last 5 years and we are aiming to grow further.

Position: Pastry Chef
Department: R&D/ Product Development
Location: Head Office (Concord, ON)
Employment Type: Full Time

Position Summary
Reporting to our Corporate Chef, as a member of the R&D team you will be responsible for creating a wide variety of baked pastries and sweet goods in a large industrial commercial bakery manufacturing environment.

Primary Responsibilities
• Create/ bake a variety of pastries & sweet goods such as cookies, muffins, loaves in our test kitchen
• Assist with various sweet goods product development projects

Required Skills and Experience
• Must have previous pastry chef experience, ideally in a bakery environment
• Baking experience with muffins, cookies and other sweet goods
• Culinary training/ experience
• Ability to handle pressure/ deadlines in a fast paced environment is a must
• Must be capable of working in a team-oriented environment
• Ability to pay close attention to details (create & follow recipes), with a sense of pride in one’s work
• Passion and creativity for baking/ food is a must!

Benefits We Offer
Highly Competitive Salary & Benefits, an Engaging & Motivating Work Environment, Wealth of Opportunity for Professional Growth and the ability to realize one’s Full Potential!

HOW TO APPLY
Qualified applicants are requested to apply by submitting their resume via email to hr@fgfbrands.com or by fax to: 905-761-3337. Please quote the job title in the subject line.