Post
Operative Diet is a diet that is carefully planed which to be followed by a
operative patients. The food and diets choice will be toiled to each patients
needs. For example Bariatric surgery (Weight loss surgery) this includes a
variety of procedures perform on people who have Obesity.
Operative Diet is a diet that is carefully planed which to be followed by a
operative patients. The food and diets choice will be toiled to each patients
needs. For example Bariatric surgery (Weight loss surgery) this includes a
variety of procedures perform on people who have Obesity.
The
national institutes of Health Recommends bariatric surgery for obese people
with a body mass index (BMI) of at least 40 – 50
national institutes of Health Recommends bariatric surgery for obese people
with a body mass index (BMI) of at least 40 – 50
The Basic Principles, Helpful Tips and Guidelines
Protein
is the most important nutrient in the bariatric diet e.g. Egg, Poultry, Meat,
Fish, Cheese, Milk, Beans etc.
is the most important nutrient in the bariatric diet e.g. Egg, Poultry, Meat,
Fish, Cheese, Milk, Beans etc.
Red meats
such as beef, Veal Pork can be particularly difficult for bariatric patients to
digest, be sure to choose tender cut watch out for the higher fat content
(Calories).
such as beef, Veal Pork can be particularly difficult for bariatric patients to
digest, be sure to choose tender cut watch out for the higher fat content
(Calories).
·
Eat three
times each day, to help maintain weight loss they need to limit Calorie intake
to less 1,000 calories.
Eat three
times each day, to help maintain weight loss they need to limit Calorie intake
to less 1,000 calories.
·
Eat
slowly: Food should be eaten slowly, since most of them where fast eaters in
their previous life; this can be difficult behavior to change. It is advisable
that they should use either baby spoons or fork to help slow them down and the
meal period should be 20 to 30 minutes.
Eat
slowly: Food should be eaten slowly, since most of them where fast eaters in
their previous life; this can be difficult behavior to change. It is advisable
that they should use either baby spoons or fork to help slow them down and the
meal period should be 20 to 30 minutes.
·
Vitamins
and mineral: All bariatric patients
needs to take vitamins and minerals supplements as recommended while the type
and amounts of mineral and supplements vary depends on the type of operation,
your choice is to get as much of the needed vitamins and minerals from food,
first by making wise food choices that maximize nutritional value while keeping
calorie low, that means your diet should includes lots of whole grains , low
fat dairy products, fruits, vegetables and adequate proteins is needed.
Vitamins
and mineral: All bariatric patients
needs to take vitamins and minerals supplements as recommended while the type
and amounts of mineral and supplements vary depends on the type of operation,
your choice is to get as much of the needed vitamins and minerals from food,
first by making wise food choices that maximize nutritional value while keeping
calorie low, that means your diet should includes lots of whole grains , low
fat dairy products, fruits, vegetables and adequate proteins is needed.
