Job Title: Production Supervisors
Objectives
o To ensure an effective and efficient Supervision of production operations
o To ensure that daily targets are met with minimal wastage, optimal quality and output
Responsibilities
o Ensure that packaging and raw materials are always available for the shift Operations
o Ensure proper manning of the machines.
o Monitor and arrange production operatives to achieve optimum utilization and output
o Monitor and ensure that adequate utility support is provided during production (SHIFT) operations.
o Ensure that the Machine downtime and waste are maintained at minimal level throughout the shift.
o Ensure clean work environment and strict compliance with good manufacturing Practices (GMP)
o Ensure that the daily production operations are adequately documented and captured in relevant databases
o Evaluate and carry out performance appraisal for subordinates
Reporting To: Coordinator – Production Floor
Requirements
Education
o Bsc (Minimum Second Class Lower) or HND (Minimum Lower Credit) in Micro-Biology, Food Science/Technology, Bio-Chemistry and other related courses.
Experience
o At least 2yrs experience in production operations in a FMCG, not more than 30 years of age.
o Experience of Liquid drink production will be an added advantage
Knowledge
o Fair knowledge of operating the production machines
o Fair knowledge of equipment maintenance
o TQM
o General technical knowledge on factory operation.
o Understanding of GMP and HACCP
Skills & Personal Attributes
o People management
o Team player
o Target driven
o Leadership ability
Work Location: Head Office
Method of Application
To Apply , log on to http://careers.promasidor-ng.com and click on Careers
Application Deadline: February 07, 2012
