Australian Meat Group (AMG),Lamb Boners/Slaughterman/Slicers/ Knifehands Jobs Vacancies in Australia

Deniliquin
We are a new, Australian owned meat
processing facility that has just started operations in Deniliquin NSW and will
start operating in Dandenong Victoria in early 2015.
Run by the former executives of the
Tasman Meat Group, the business is a start-up business with revenues expected
to be in excess $200M wi

thin 2 years, employing over 400 staff , this is an
exciting time to come on board and join our growing business at one of our two
processing facilities.

The Deniliquin processing
facility has undergone a transformation and started processing in
January this year. Our facility will process approximately 3000 sheep a
day predominantly for export overseas.
We are currently seeking a number of
experienced:
– Skilled Lamb and Mutton Butchers /
Boners
– Skilled Lamb and Mutton Slicers
– Skilled Lamb and Mutton Knife
Hands
These positions will be based at the Deniliquin
Processing Plant
. You must be highly experienced and skilled in boning
cuts of lamb, sheep and mutton.
You must be physically fit and be able
to work both as part of a team and independently, and have a good work ethic.
 It is essential that you have a current driver’s license and your own
transport.
Above Award Rates and attractive
package on offer.
Meat processing is strenuous work and
requires physical fitness and strength.
Applicants will have to undergo a
pre-employment medical examination, and drug and alcohol screening. You should
not apply unless you can meet these requirements.
Only short listed applicants will be
contacted
You
will be asked the following questions when you apply:
  • Are
    you eligible to work in Australia?
  • How
    many years experience do you have in a similar role?
  • When
    are you available to start?
If
you meet the above criteria and are keen and enthusiastic, please email your
application to employment@amg.com.au or for any enquired, please call 429 048
352.

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