Our Client is a leading Global Organisation operating in multiple countries
around the world, offering a range of premium quality services. Our client,
located in South Australia is seeking an experienced Chef de Partie to join
their professional culinary team within a passionate and driven environment.
This role is offering ongoing training and development along with excellent
career advancement opportunities.
About You
As the Chef de Partie, reporting directly to the Sous Chef, you will possess
experience within a similar capacity along with a positive and driven approach
to your employment. You will assist the Head Chef in running the day-to-day
operations, such as the routine meal service and functions, along with adhering
to all HACCP, Food Safety, OH&S, and client requirements. In this role, you
will be required to assist with stock take, inventory control, manage and
deliver high quality meals, menu development and design, support all OH&S
compliance, along with adhering to a strict hygiene program. This is a
brilliant opportunity to develop new skills and knowledge within a highly
reputable company.
About Pinnacle People
Offering premier recruitment solutions, Pinnacle People is Australia’s largest
and only hospitality recruitment and staffing partner. Celebrating 23 years in
2014, the combination of our prestigious and loyal client base and the
expertise of our consultants has allowed us to build an unrivalled reputation
for the quality of our service. Our national client portfolio spans all sectors
of the industry including leading events, hotels, caterers, restaurants and
corporate hospitality operations.
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If you possess the necessary skills and knowledge to succeed in this role,
please apply NOW:
cdownsborough@pinnaclepeople.com.au
Recruitment Specialist
cdownsborough@pinnaclepeople.com.au
T 08 9287 3805 F 08 9218 8880
