Africa Improved Foods Rwanda Ltd, Product Developer Jobs in Rwanda

Africa
Improved Foods Rwanda Ltd
is a manufacturer of highly nutritious
quality fortified foods. Our nutrition products are intended to address
malnutrition among vulnerable population segments such as pregnant and
breast-feeding mothers, older infants and young children especially in the
first 1,000 days of their life. To this end, we plan to avail on a commercial
scale nutritional products for lifestyle consumer groups in Rwanda and the
whole E

ast African Region.

In
as much as we are a commercial, for profit organization, we also strive to have
the maximum social, economic and environmental impact possible on the
communities in which we operate.
Our
model is to source raw materials from local small-holder farmers, employ,
develop and deploy local talent in the creation and growth of our fortified
foods business. We work with various partners and stakeholders to achieve our
goals.
Our
Mission

is to provide African consumers with high-quality fortified complementary foods
that are affordable and available.
Our
Vision

is to be a trusted Africa-based producer of a range of nutritious foods that
are proven to improve health.
Africa
Improved Foods Rwanda Ltd
finds Safety Health & Environment
towards employees, contractors and casual workers as a top priority, therefore
we summarize our most important safety rules into the AIF lifesaving rules. All
employees and visitors will get an in-depth training about the content of these
rules. We therefore encourage all walk-ins to strongly comply with these rules.
Africa
Improved Foods Rwanda Ltd
is looking for self-motivated,
qualified individuals with the right attitude and a passion for innovation to
join our team on the position of Product Developer.
General
Job information
Job
title: Product Developer
Business
Group/Unit: Africa Improved Foods Rwanda Ltd
Department:
Production
                        
Position
in the organization
Reports
to: Chief Operations Officer- AIF Holding
Direct
reports: None
Indirect
reports: None
Purpose
of the job
To
create new business by developing new products and technologies and to improve
present products and technologies. The product developer acts on the interface
of technology, nutrition and marketing.
Key
Responsibilities
  • Execute
    market studies and define areas of focus
  • Build
    up and maintain product and industry know-how and use this knowledge to
    generate new products
  • Translate
    customer requirements into product development specifications.
  • Discuss
    with Technology Management the plant and process requirements for
    producing new products or grades
  • Maintain
    contacts with equipment suppliers in order to ensure the development of
    new equipment or the adaptation of existing equipment for the production
    of new products
  • Coordinate
    regulatory affairs in order to obtain approval for the product
  • Propose
    and, after approval, execute Product Development Projects
  • Guide
    and support Pilot Plant Production, scale increase and production of new
    products
  • Contribute
    to Research & Development and Marketing & Sales in setting up
    innovation programs
  • Report
    general trends in product development and report on progress of own
    projects
Educational
level:
  • MSc
    in Food Science & Technology or a related field with a focus on food
    technology
Required
level of Professional Experience:
  • A
    minimum of 5 years’ experience as a product developer in a relevant
    industry eg: food processing, dairy, nutritional food, cereal processing
  • Broad
    knowledge of relevant industry, products and applications
  • Broad
    knowledge of production methods used in the food or nutritional industry
    (including raw materials, nutrition, sensory, technology and processing)
  • Up-to-date
    knowledge of the food retailing market (eg: market analysis, food trade
    shows, competitor analysis, analysis of all available media data
Managerial
and social knowledge:
  • Good
    communication and social skills
  • Ability
    to generate new ideas that work
  • Ability
    to work independently and with others
  • Ability
    to work under minimum supervision
  • Advisory
    skills
  • Innovative,
    Creative and self-driven
  • An
    entrepreneurial spirit
  • Ability
    to act as interface between Marketing and production Departments
  • Proficient
    knowledge of the English language is a ‘must’
Application
Process
If
you believe you meet the above requirements, please submit your application
including an application letter, a detailed Curriculum Vitae, telephone contact
and email address.
The
deadline for receiving applications is Tuesday 31st July 2016.
Please
apply to:
Human
Resources Director
Africa
Improved Foods Rwanda Ltd
Kigali
– Rwanda
E-mail
on: recruitment@africaimprovedfoods.com
Only
short listed candidates will be contacted.

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