Industrial kitchens need industrial equipment, and nothing is more valuable than a commercial coolroom in Melbourne. They are refrigerated chambers or walk-in chiller rooms that provide a specific temperature to store food and other products.
Coolrooms ensure that all products remain at optimal temperatures for safe consumption and storage in the food industry. There are cold room panels that are used to build:
- cold storage facilities
- refrigeration rooms and
- freezers.
Cold rooms can make all the difference when offering top-quality products with maximum shelf life in restaurant and catering kitchens. They are essential to keep your food safe and preserve their quality.
What is a commercial coolroom
It is a type of refrigerated space to maintain a particular temperature. They are used in professional kitchens to store food. They can hold lots of stocks and can vary in size from a small walk-in room to a larger warehouse.
These rooms cannot be moved around like other forms of commercial refrigeration. They require a specialist to install the cold room panels properly.
How does a commercial coolroom work
They work the same way as other refrigeration equipment. They use the following components to maintain temperature:
- Compressor
- Condenser
- Fans
- Evaporator.
A gas refrigerant is pressed before expanding and absorbing energy and passing over the evaporator coils. It liquifies under the high pressure that cools the coils and the surrounding air.
The commercial coolrooms in Melbourne are between -2 degrees Celsius and 10 degrees Celsius. The temperature depends on the product stored inside. If you need a colder solution, a cold room can be set up as a freezer that will provide ultra-cold storage between -5o degrees Celsius and -80 degrees Celsius.
Features of a commercial coolroom
The room contains the following features to improve day-to-day operations:
- Automatic defrost that melts ice
- Emergency escape as an internal button to open the door
- Manual interior lights
- Self-closing doors.
Benefits of a commercial coolroom
Here are some key advantages we have discussed below.
- Large storage capacity
Commercial coolrooms in Melbourne provide ample storage space for various products. The large storage capacity makes them perfect for restaurants and other businesses with huge inventories or orders.
The rooms are ideal for trays of boxes of small items and allow for bulkier items to be stored in the same place. This also allows businesses to evolve chilled storage into a single structure.
Multiple refrigerated units in the kitchen will provide you with the required storage, but they can take up valuable floor area. Coolroom storage will provide you with everything combined into one large store, freeing up much-needed space in other areas.
- Customisable for specific uses
You can have your chiller room customised to your needs and specifications. Design the cold room the way you want for maximum efficiency and convenience.
Coldrooms promote organised storage and easy access to your products when needed. Shelving systems can be tailored to match individual needs, so you can keep your inventory well-organised and easy to find, and operate a critical FIFO (first in first out) system of stock rotation.
You can transform the rooms into meat or game rooms by adding racks and hooks to the interior side of cold room panels. Shelves with adequate drainage are also ideal for fishmongers or preserving products at fish markets.
- Off-the-shelf standard sizes
Commercial coolrooms in Melbourne come in both standards, bespoke set-ups and off the shelf. You can buy one from a catalogue of sizes and install it without any additional work required.
You can design the bespoke and freezer rooms to fit your exact requirements for maximum storage capacity and convenience. Build your exact walk-in cold room with a site survey and a little project management.
- Versatile locations
Some walk-in coldrooms are positioned within an existing building, but it is not a limitation. External cold rooms can free up available space for large-scale storage within the building.
Outdoor cold rooms and freezer rooms contain a weatherproof roof or weatherproof cold room panels to provide protection against the elements. This will also allow controlled temperatures during the winter freeze or summer heatwave.
- Temperature maintenance
Commercial coolrooms in Melbourne provide consistent temperatures that you can set according to your requirements. Consistent temperature ensures the products stored inside retain their quality.
Coolrooms can also help to protect against spoilage and waste by staying colder for extended periods at lower temperatures.
- Energy efficient
Cold rooms are insulated with high-quality materials that make them energy efficient and cold air remains in the cold room for longer. Proper insulation helps keep running costs low while maintaining optimal storage temperatures.
The majority of standard-sized cold rooms are supplied as ‘plug and play’ pieces of equipment. As the room is built with energy-efficient cold room panels, it can be plugged in through a standard 3-pin plug, and it will be ready to use.
Conclusion
When looking for commercial coolrooms in Melbourne, it is crucial to research and consider all the pros and cons before making your final decision. Make sure to get it right, as a cold room is a big purchase that requires an initial investment of time, money, and energy.
