Pure South Dining,CHEFS/ Junior Sous / Chef de Partie Jobs in Australia

This is your
opportunity to be part of the pre-opening and re-launch of one of the
most exciting and unique venues in Melbourne. With a great team
of hospitality professionals already at the helm we are looking
for several experienced Chefs to complete the team.

  • Great
    conditions & location.
  • Work
    with beautiful fresh produce.
  • Start
    dates in October & November.

ABOUT
US

Pure South Dining is
an established, much-loved, successful restaurant and bar on the Yarra River in
Melbourne. After 12 years we are re-launching after a major renovation and
expansion as a totally re-imagined modern offering with dining spaces, bars and
kitchens operating over two levels. Serious quality dining & hospitality is
at the heart of our offer, but our re-opening in November will also be
dynamic, exciting and fun.

Pure South Dining is
based on an unwavering and unique ‘produce driven’ ethos. The produce is
exceptional, managed by relationships with artisan farmers, fishermen
and primary producers, all from Tasmania including Flinders Island &
King Island. Pure South is at the top end of Melbourne dining.

For the first time
in 12 years we will be serving breakfast, which means that along with hiring
for our normal lunch and dinner service, we are also looking for a
dedicated and passionate breakfast team. 

ABOUT
THE POSITIONS

We are looking for
chefs who wants to be proud of their cooking and the restaurant they work in.
Someone who can add to the team with their efforts and talent. The
current kitchen team is very solid and enjoying a very healthy work
environment. 

Roles
include: Junior Sous, Senior Chefs de Partie, Chefs de Partie, Demi
and Commis Chef’s. 

We have several
flexible starting dates available between now and late November. 

THE
OFFER

  • An
    established vision and history of excellence.
  • A Head
    Chef to lead who has Michelin Head Chef experience 
  • A brand
    new renovated workplace from top to bottom.
  • Working
    with world class chefs and stunning produce.  
  • Flexible
    start date and pre-opening work opportunities.
  • Stunning
    job location in the heart of Melbourne on the river.  
  • Excellent
    remuneration and conditions. 
  • A
    dynamic work landscape with variable shifts and sections for a work-life
    balance.

ABOUT
YOU

  • Relevant
    Experience in excellent kitchens. 
  • Excellent
    attitude to cooking, learning and improving.
  • A
    genuine ambition to contribute to a team.
  • A
    desire to be part of an extraordinary kitchen.
  • Classic
    cooking experience & skills.

Email your details
& be assured of 100% confidentiality: ps@puresouth.com.au

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